Cabbage Recipe Kerala Style

Cabbage Recipe Kerala Style. 1/4 cup small size, chopped grated coconut : Serve this delicious kerala style cabbage thoran (curry) with rice.

Rava Fish Fry Recipe, Mangalorean Style Rava Coated Fish

Rava Fish Fry Recipe, Mangalorean Style Rava Coated Fish from www.kannammacooks.com

Add the salt, stir well. Add shredded cabbage, salt and turmeric powder to the pan and saute. Add curry leaves and saute for a minute.

Rava Fish Fry Recipe, Mangalorean Style Rava Coated Fish

Add the salt, stir well. How to make cabbage fry or cabbage thoran. Cover the pan and cook on low flame, stirring occasionally. Chop the cabbage, onions and green chili finely.

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Keralan cabbage thoran is a cabbage dish made with coconut, curry leaves and chilli. Mix well and keep it aside for 5 minutes. Do not add water while cooking cabbage. Add cabbage and stir well. Shred / finely chop the cabbage or chop into thin slices by.

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In a pan, heat oil and add mustard seeds. Meanwhile mix the grated coconut, green chillies,cumin seeds to a coarse form in a mixer. Add shredded cabbage, salt and turmeric powder to the pan and saute. Serve this delicious kerala style cabbage thoran (curry) with rice. In a wide bowl add the cabbage, chili, coconut,onions, grated ginger, turmeric powder, curry leaves and salt.

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Once it splutter, add the cabbage and coconut base. Cook for 5 minutes stirring every minute. 1/4 tsp green chillies : Grate ginger right into pan. Shred / finely chop the cabbage or chop into thin slices by.

Rava Fish Fry Recipe, Mangalorean Style Rava Coated Fish
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In a wide bowl add the cabbage, chili, coconut,onions, grated ginger, turmeric powder, curry leaves and salt. How to make cabbage fry or cabbage thoran. Taste and add salt if needed. Cover and cook on medium flame for 5 minutes. Saute the cabbage and peas in medium heat for about 3 to 4 minutes, stir well again.

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Cook for 5 minutes stirring every minute. Add shredded cabbage, salt and turmeric powder to the pan and saute. When the cabbage gets 90 percent boiled now add grated coconut with them and stir well till it mixes evenly. Stir for 20 seconds until raw taste of turmeric goes away. You can also slice the cabbage thinly.

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1/4 cup small size, chopped grated coconut : Very easy and quick to make healthy and yummy thoran that tastes good with any south indian main course. Stir and add turmeric and salt. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new features press copyright contact us creators. Rinse the cabbage and shred or grate it.

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Heat coconut oil, add mustard seeds, when it splutters, add the mixed ingredients. Once the oil is hot, add urad dal and mustard seeds and saute till the urad dal turns. Heat 1 or 2 tablespoons coconut oil in a pan or kadai. Do not add water while cooking cabbage. Then finally add chopped coriander leaves on to them stir well and serve hot with hot plain rice, and sambar rice.

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Stir for 20 seconds until raw taste of turmeric goes away. How to make cabbage fry or cabbage thoran. Cabbage muringa leaves thoran recipe kerala style || cabbage muringa stir frythoran is a dry vegetable stir fry/curry from kerala prepared with any fresh veg. Add the salt, stir well. Serve this delicious kerala style cabbage thoran (curry) with rice.