Fasnacht Recipe Without Yeast

Fasnacht Recipe Without Yeast. Put flour in bowl, make hole in middle. In a deep fryer or dutch oven, pour enough oil to fill no more than halfway up the side.

Cooking With Mary and Friends Fasnacht {German Doughnuts}

Cooking With Mary and Friends Fasnacht {German Doughnuts} from www.cookingwithmaryandfriends.com

1 pkg yeast 1/2 t salt 1/4 cup sugar 1 egg 1/4 cup butter 1 3/4 cup milk directions mix 1 1/2 c flour yeast, salt and sugar in a large bowl. If the mixture is still warm, cool to about room temperature before proceeding with next step. Pour this mixture into the bowl containing the sponge and mix together.

Cooking With Mary and Friends Fasnacht {German Doughnuts}

Cover bowl and set in warm place, overnight or until sponge has doubled. In a large mixing bowl, combine the scalded milk with the mashed potatoes. Warm water and keep warm. Potato fastnachts (raised) 1 c.

Cooking With Mary and Friends Fasnacht {German Doughnuts}
Source: www.cookingwithmaryandfriends.com

Beat eggs and add to the milk. Sift and measure the flour. Gradually stir in remaining flour. Cook potatoes in 1 quart of water until soft. Add to the potato mixture and mix well.