Gin Gin Mule Recipe

Gin Gin Mule Recipe. 45 ml gin 20 ml lime juice 20 ml sugar syrup mint leaves thomas henry spicy ginger beer ☆ cheers! And while the gin gin version of.

Kentucky Mule cocktail recipe BerryMaple from berrymaple.com

Lime wedge and mint sprig Do this several times until fragrant and broken down. The first is gin—the botanical liquor we know and love for everything from the martini to the gin and tonic;

Kentucky Mule cocktail recipe BerryMaple

Any recipe that calls for mint likely calls for muddling. Gin gin mules are best when they’ve been well shaken which means you need a shaker. Add ginger beer, gin, and ice. Ingredients 1.5oz gin 1 bottle of ginger beer 1oz simple syrup 3/4oz fresh squeezed lime juice 8 mint leaves plus more for garnishing

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While it's often thought of as a moscow mule with gin, it also has a bit of mojito influence. Muddle the lime juice, syrup and mint sprigs at the bottom of a mixing glass. This mexican take on the gin mule recipe is refreshing if not daring with the substitution orgeat in place of the simple syrup. Add simple syrup, gin and lemon juice, then top with ginger beer. Pour over ice in a highball glass, top with soda and garnish with a.

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Garnish with a lemon twist. Add the ginger beer and gin and shake well. Any recipe that calls for mint likely calls for muddling. Muddle mint leaves, simple syrup, and lime juice in a cocktail shaker. Do this several times until fragrant and broken down.

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Pour over ice in a highball glass, top with soda and garnish with a. As the name indicates, there are two gins in this recipe: Lime wedge and mint sprig Add ginger beer, gin, and ice. ½ oz liber & co.

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Gin gin mules are best when they’ve been well shaken which means you need a shaker. Muddle well to extract the mint's flavor. This mexican take on the gin mule recipe is refreshing if not daring with the substitution orgeat in place of the simple syrup. Add simple syrup, gin and lemon juice, then top with ginger beer. Add gin and ginger beer and shake well.

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Strain into a copper mug filled with ice, and garnish with some extra. The first is gin—the botanical liquor we know and love for everything from the martini to the gin and tonic; Muddle mint leaves, simple syrup, and lime juice in a cocktail shaker. Do this several times until fragrant and broken down. Fill a highball glass with ice.

Source: berrymaple.com

While it's often thought of as a moscow mule with gin, it also has a bit of mojito influence. And while the gin gin version of. Add the ginger beer and gin and shake well. Strain into a copper mug filled with ice, and garnish with some extra. Add gin and ginger beer and shake well.

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The first is gin—the botanical liquor we know and love for everything from the martini to the gin and tonic; Add ginger beer, gin, and ice. Pour over ice in a highball glass, top with soda and garnish with a. Add gin and fill with ice. Muddle mint leaves, simple syrup, and lime juice in a cocktail shaker.

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Muddle well to extract the mint's flavor. Place the mint leaves in a shaker and gently muddle with the lime juice and syrup. Pour over ice in a highball glass, top with soda and garnish with a. Add the ginger beer and gin and shake well. Add ginger beer, gin, and ice.