Pickled Bologna Recipe. Get one of our pickled bologna recipe and prepare delicious and healthy treat for your family or friends. Skin and slice bologna into thin slices.
Pickled bologna anjuli_ayer Flickr from www.flickr.com
Shake well, place lid on jar and refrigerate. 6 dried or 2 tsp. 1 tablespoon salt add all ingredients to shopping list.
Pickled bologna anjuli_ayer Flickr
Crecipe.com deliver fine selection of quality pickled bologna recipes equipped with ratings, reviews and mixing tips. Chop up bologna for a savory spread, layer it into a hearty casserole casserole, or even pickle it! This is a tasty snack i serve up with. 1/2 cup sweet pickle relish.
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Mix white vinegar and water (and hot sauce, if using). Cut bologna into 1/2 pieces. Mix the bradley sugar cure, seasoning, water, and the powdered milk in a large bowl, until the ingredients are uniform. 2 pounds ring bologna, peeled and sliced into large chunks. (for a normal salt taste, add the optional 1 teaspoon of salt;
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Let stand 4 days before using. You can also add hot sauce if you want extra heat. Put all ingredients except bologna in jar. Fill jar with liquid ingredients. Mix the bradley sugar cure, seasoning, water, and the powdered milk in a large bowl, until the ingredients are uniform.
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Put all ingredients except bologna in jar. See more ideas about pickling recipes, pickled eggs, canning recipes. Put lid on and refrigerate. Let stand 4 days before using. Mix white vinegar and water (and hot sauce, if using).
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Yield 18 serving (s) number of ingredients 6. In a sauce pan over medium high heat cook!4 cups vinegar1 cup sugar1 tbsp. You can also add hot sauce if you want extra heat. This is usually a mixture of water, white vinegar, and some pickling spices. Place in a large glass jar.
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See more ideas about pickling recipes, pickled eggs, canning recipes. 1 (4.5 ounce) can chopped pickled jalapeno peppers. Get one of our pickled bologna recipe and prepare delicious and healthy treat for your family or friends. For a mild salt taste, omit the salt.) add the meat to the seasoning mixture and blend well by kneading for about 3 minutes. (for a normal salt taste, add the optional 1 teaspoon of salt;
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1 (4.5 ounce) can chopped pickled jalapeno peppers. 1 tablespoon hot pepper sauce. Place in a large glass jar. Learn how to cook great pickled bologna. This is usually a mixture of water, white vinegar, and some pickling spices.
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Salt and pepper, to taste. Add crushed red pepper and salt. This is a tasty snack i serve up with. Salt 1 (4.5 oz) can chopped pickled jalapenos 1/4 cup. 1 tablespoon hot pepper sauce.
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Get one of our pickled bologna recipe and prepare delicious and healthy treat for your family or friends. Cut bologna into 1/2 pieces. 6 dried or 2 tsp. Cover and refrigerate 3 days. Chop up bologna for a savory spread, layer it into a hearty casserole casserole, or even pickle it!